Mandarin Marmalade Chicken
Real Mom Prep Time: 4 + 1 minutes
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Preheat oven to 350F/175C. |
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1 lb |
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500 g |
chicken pieces |
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Place in a baking dish. |
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1/4 cup |
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50 mL |
liquid honey |
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Combine in a bowl. |
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1/4 cup |
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50 mL |
marmalade |
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Brush over chicken. |
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1/2 tsp |
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2 mL |
ground ginger |
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Bake for 50 minutes. |
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Remove from oven. |
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1 can |
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1 can |
mandarin orange segments, |
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Spoon over chicken. |
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(10 oz) |
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(284 mL) |
drained |
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Return to oven for 10 minutes, |
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or until no longer pink inside. |
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