Chicken with Garlic and Balsamic Vinegar
Real Mom Prep Time: 5+1 minutes
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Preheat oven to 450 F/230C. |
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2 lbs |
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1 kg |
chicken pieces |
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Place in baking dish. |
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2 Tbsp |
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30 mL |
olive oil |
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Sprinkle over chicken. |
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1 cup |
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250 mL |
apple juice |
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Pour over chicken. |
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1 |
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1 |
clove garlic, crushed |
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Sprinkle over chicken. |
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1 tsp |
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5 mL |
oregano |
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salt |
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pepper |
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1/4 cup |
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50 mL |
grated Parmesan cheese |
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Bake 45-60 minutes, or until no |
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longer pink inside. |
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3 Tbsp |
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45 mL |
balsamic vinegar |
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Pour over chicken. |
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Serve immediately. |
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